How not to Soak your beans

Last week I put some beans in the fridge to soak overnight to facilitate their cooking.  I came back the next day and found them frozen in the bowl.  Getting them out proved easy enough, even still I think next time I’ll be checking the refrigerator temperature from the start,


2 comments:

  1. On the one hand - very sorry that your beans froze.

    On the other - HOW AWESOME ARE THOSE PHOTOS!!! Oh so shiny!

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  2. *shrugs* it was totally worth the photos...thawed them out on the stove and they cooked up fine.

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